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La Mara

Vegan macarons with style

  • Pioneering work from Bavaria: LA MARA is revolutionizing the pastry scene with plant-based recipes and uncompromising quality.
  • Fair & sustainable: The organic cocoa comes from mixed forests in Peru and Ecuador – and is paid for at 3.5 times the market price.
  • Handmade & gluten-free: Each macaron is lovingly handmade by a small, specialized team.
  • Aesthetics meets taste: Packaged frozen, the shape, color, and filling are perfectly preserved—for 110% enjoyment.