La Mara
Vegan macarons with style
- Pioneering work from Bavaria: LA MARA is revolutionizing the pastry scene with plant-based recipes and uncompromising quality.
- Fair & sustainable: The organic cocoa comes from mixed forests in Peru and Ecuador – and is paid for at 3.5 times the market price.
- Handmade & gluten-free: Each macaron is lovingly handmade by a small, specialized team.
- Aesthetics meets taste: Packaged frozen, the shape, color, and filling are perfectly preserved—for 110% enjoyment.