Restaurant Marie
Where craftsmanship, atmosphere and exceptional dining come together
Fine dining balancing elegance and ease
Restaurant Marie in Hanover is renowned for its modern French cuisine, combining classical craftsmanship with creative Asian-inspired influences. In 2025, the restaurant was awarded a Michelin Star. Rather than following a traditional à la carte concept, Marie offers carefully curated seasonal menus that showcase precision, refined flavour combinations and a deep attention to detail. From the moment guests arrive, the restaurant’s distinctive character becomes apparent. The thoughtfully designed interior, featuring clean contemporary lines, warm materials, high ceilings, historical elements and a welcoming atmosphere, creates a setting that feels elegant without being formal. The result is a dining experience that is approachable, relaxed and truly memorable.
Sven Holthaus: Passion, precision and trust
At the heart of Restaurant Marie is owner and head chef Sven Holthaus, whose culinary signature is defined by passion, artisan-level precision and an uncompromising commitment to quality. Our partnership with Sven and Restaurant Marie is particularly meaningful because it is built on trust, open dialogue and a shared appreciation for exceptional ingredients. This connection is what makes the collaboration so valuable. We have the privilege of supporting a kitchen that selects its products with great care, takes quality seriously and transforms outstanding ingredients into memorable dining experiences.
