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Boutrais Austern

Oyster farming in Brittany and Ireland

  • Family business with tradition: Founded by Pascal Boutrais, now run by his son Hugo — with five oyster farms of its own in Brittany.
  • Own breeding in Ireland: The young oysters grow in the nutrient‑rich Clew Bay — ensuring optimal quality from the very beginning.
  • Hand‑picked premium varieties: Ostra Regal, Sentinelle, and Sélection Marine impress with their delicate sea flavor and firm texture.
  • Gold refined: Sélection Gold is dusted with 22‑carat edible gold petals — a true highlight for top‑class gastronomy.

Good to know

Boutrais Austern combine French craftsmanship with Irish nature. The combination of our own breeding, careful selection, and exclusive varieties such as Ostra Regal make them a fixture on the best menus in Europe.

Uncompromising quality

Boutrais Oysters is a family‑run business based in Brittany. With five of its own oyster farms and a unique rearing bay in Ireland, the Boutrais family stands for uncompromising quality, artisanal precision, and a deep connection to nature. Their oysters are the result of decades of experience and genuine passion for the product.