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Traiteur de Paris

French elegance, ready to serve

  • Craftsmanship from France: Traiteur de Paris has been producing high-quality frozen pastries for over 25 years – 100% made in France.
  • Diversity for professionals: Tartlets, macarons, cheesecakes, petits fours, and more— perfect for restaurants, hotels, and catering services.
  • Attractive appearance, quick to use: The products are frozen, portioned, and ready to serve—with a handmade look and balanced flavor.
  • Sustainable & reliable: With three production sites in Brittany and Normandy and 99.6% availability worldwide.